Go Back
–+ servings

Strawberry Daiquiri Mocktail

A refreshing non-alcoholic twist on the Cuban classic. Made with strawberries, lime juice, and ice, this mocktail is fruity, vibrant, and perfect for all occasions.
Print Pin
Course: Beverage, Dessert Drink
Cuisine: American, Cuban
Keyword: frozen strawberry daiquiri mocktail, strawberry daiquiri mocktail, virgin strawberry daiquiri mocktail
Prep Time: 5 minutes
Total Time: 3 minutes
Servings: 2 glasses
Calories: 110kcal
Author: Sophie Lane
Cost: 5$

Equipment

  • Blender
  • Knife and cutting board
  • Citrus juicer
  • Glassware (hurricane or coupe glasses)

Ingredients

  • 2 cups strawberries fresh or frozen, hulled
  • 2 limes juiced
  • 2 –3 tbsp simple syrup or daiquiri syrup adjust to taste
  • 1 cup crushed ice
  • Garnish: lime wheels fresh strawberry slices, or mint sprigs

Instructions

  • Wash and hull the strawberries. If frozen, measure directly.
  • Add strawberries, lime juice, syrup, and ice into the blender.
  • Blend until smooth and slushy. Adjust sweetness or tartness to taste.
  • Pour into chilled glasses. Garnish with lime slices or fresh strawberries.
  • Serve immediately for best flavor and texture.

Notes

For a lighter version, use honey, agave, or sugar-free sweetener instead of syrup.
To make a frozen version, use frozen strawberries and extra ice.
Add sparkling water before serving for a fizzy twist.
Try mixed berry blends (raspberry, blueberry, blackberry) for flavor variety.

Nutrition

Calories: 110kcal | Carbohydrates: 27g | Fiber: 3g | Sugar: 22g