Go Back
–+ servings
Sophie Lane

Mojito Mocktail

A refreshing non-alcoholic mojito made with mint, lime, sugar, and soda water. This mojito mocktail is crisp, vibrant, and family-friendly—perfect for summer gatherings, halal-friendly celebrations, or simply cooling off on a warm day.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks, Mocktails
Cuisine: international
Calories: 45
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 10 fresh mint leaves
  • 1 lime cut into wedges
  • 2 teaspoons sugar or 1 tablespoon simple syrup
  • 1 cup soda water or sparkling water chilled
  • Ice cubes as needed
  • Garnish: lime slices & fresh mint sprigs

Equipment

  • Tall glasses
  • Muddler or wooden spoon
  • Measuring spoons
  • Stirring spoon

Method
 

  1. Place the mint leaves and lime wedges in a tall glass.
  2. Add the sugar or syrup. Gently muddle with a spoon to release the mint oils and lime juice.
  3. Fill the glass with ice cubes.
  4. Pour in the chilled soda water or sparkling water.
  5. Stir gently to combine.
  6. Garnish with a lime slice and a sprig of mint. Serve immediately.

Nutrition

Calories: 45kcalCarbohydrates: 12gProtein: 0.3gSodium: 8mgFiber: 1gSugar: 10gVitamin C: 15mg

Notes

For a strawberry mojito mocktail, muddle 2–3 strawberries with the mint and lime.
For a blackberry mojito mocktail, use fresh blackberries instead.
Replace sugar with honey, agave, or stevia for a healthier twist.
Use flavored sparkling water like cucumber or lime for a more vibrant fizz.

Tried this recipe?

Let us know how it was!