Ingredients
Equipment
Method
- Brew one cup of green tea and let it cool slightly until warm, not boiling.
- Stir in 1–2 teaspoons of apple cider vinegar.
- Add honey and lemon juice if desired. Stir well.
- Enjoy warm, or pour over ice for a refreshing chilled version.
Nutrition
Notes
Drink once daily for best results. Use a straw to protect teeth from vinegar acidity. Adjust honey for sweetness as needed.