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–+ servings

Detox with Lemon and Pink Salt

A refreshing detox water made with lemon and Himalayan pink salt. Perfect for hydration, digestion, and gentle daily cleansing.
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Course: Beverage, Detox Drink
Cuisine: Functional Wellness
Keyword: detox water recipe, detox with lemon and pink salt, detox with lemon and pink salt for weight loss, lemon salt water benefits, pink salt detox trick
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 (8 oz glass)
Calories: 6kcal
Author: Sophie Lane
Cost: 2$

Equipment

  • Glass
  • Spoon
  • Citrus juicer (optional)

Ingredients

  • 8 –10 oz warm purified water
  • Juice of 1/2 fresh lemon
  • 1/4 teaspoon Himalayan pink salt

Instructions

  • Pour warm purified water into a glass.
  • Squeeze in lemon juice.
  • Add pink salt and stir well.
  • Drink immediately, ideally on an empty stomach in the morning.

Notes

For a lighter taste, use less salt (1/8 tsp).
Add a dash of honey for sweetness if not strictly detoxing.
Use room-temperature water if warm water feels heavy.
Drink consistently for the best results.

Nutrition

Calories: 6kcal | Carbohydrates: 2g | Sodium: 450mg | Sugar: 1g