Go Back
–+ servings
Apple mocktail in chilled glass with mint garnish
Sophie Lane

Apple Mocktail

A refreshing apple mocktail recipe made with apple juice, sparkling water, and citrus for balance. Perfect for summer with mint and lime or cozy fall gatherings with cinnamon and ginger.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 65
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup apple juice fresh or store-bought, chilled
  • 1 cup sparkling water or club soda
  • 1 tablespoon lime juice freshly squeezed
  • 4 –6 fresh mint leaves optional
  • 1 cinnamon stick optional, for fall variation
  • Ice cubes as needed
  • 2 apple slices for garnish

Equipment

  • Cocktail shaker (optional)
  • Tall glasses
  • Spoon (for stirring)
  • Knife and cutting board

Method
 

  1. Fill two glasses with ice cubes.
  2. Pour ½ cup apple juice into each glass.
  3. Add ½ cup sparkling water or club soda to each glass.
  4. Stir in ½ tablespoon lime juice per glass.
  5. If using, lightly muddle mint leaves before adding for freshness.
  6. For a fall twist, stir the apple juice with a cinnamon stick before mixing.
  7. Garnish with apple slices and serve chilled.

Nutrition

Calories: 65kcalCarbohydrates: 16gSodium: 5mgSugar: 15g

Notes

For a green apple mocktail, use tart green apple juice and add extra lime.
Swap sparkling water with ginger ale for a sweeter, spiced version.
Add strawberries or raspberries for a fruity apple-berry fusion.
Best served immediately for freshness.

Tried this recipe?

Let us know how it was!