A simple, refreshing apple cider vinegar weight loss recipe made with Bragg’s ACV, lemon juice, and optional cayenne pepper to support digestion, appetite control, and metabolism.
Keyword: apple cider vinegar recipes, apple cider vinegar weight loss, apple cider vinegar weight loss recipe, Bragg’s apple cider vinegar weight loss recipe
Prep Time: 3 minutesminutes
Total Time: 3 minutesminutes
Servings: 1glass
Calories: 12kcal
Author: Sophie Lane
Cost: 2$
Equipment
Tall drinking glass
Measuring spoons
Stirring spoon
Ingredients
1–2 teaspoons Bragg’s apple cider vinegarraw, unfiltered
8–10 ounces filtered water
Juice from ½ lemonfreshly squeezed
½teaspoonraw honeyoptional, for taste
Pinchof cayenne pepperoptional, for metabolism boost
Instructions
Fill a tall glass with filtered water.
Add Bragg’s apple cider vinegar.
Squeeze in lemon juice.
Add honey and/or cayenne pepper if desired.
Stir well until fully combined.
Drink slowly 20–30 minutes before your main meal.
Notes
For a stronger flavor, use sparkling water instead of still water.Swap lemon for grapefruit juice for a twist.Use cold-brewed green tea instead of water for antioxidant benefits.Always start with 1 teaspoon ACV to test tolerance.