Ingredients
Scale
- 1 tbsp raw apple cider vinegar
- Juice of ½ lemon
- A pinch (⅛ tsp) of Himalayan pink salt
- 8 oz cold water or brewed green tea
Instructions
- Combine apple cider vinegar, lemon juice, and pink salt in a glass.
- Add cold water or brewed green tea.
- Stir or shake well until fully mixed.
- Drink slowly before your first meal or 30 minutes before lunch.
Notes
Best consumed on an empty stomach for optimal effects. Can add cinnamon or cayenne for extra metabolism support.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Wellness Drink
- Method: No Cook
- Cuisine: Health
Nutrition
- Serving Size: 1 glass
- Calories: 5
- Sugar: 0g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
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