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Lemon juice apple cider vinegar drink served in a cozy morning setting

Lemon Juice Apple Cider Vinegar Drink

A bright, zesty wellness tonic that combines lemon juice and apple cider vinegar for a digestion-boosting, metabolism-supporting start to your day.

  • Total Time: 2 minutes
  • Yield: 1 drink 1x

Ingredients

Scale
  • 1 tablespoon raw apple cider vinegar (with the “mother”)
  • Juice of half a fresh lemon
  • 812 oz filtered water (warm or room temperature)
  • Optional: 1/2 teaspoon raw honey or a pinch of cayenne pepper

Instructions

  1. Combine apple cider vinegar and lemon juice in a glass or mason jar.
  2. Add filtered water to dilute the mixture.
  3. Optional: mix in raw honey or cayenne pepper.
  4. Stir or shake well to combine.
  5. Drink first thing in the morning on an empty stomach for best results.

Notes

Start with smaller vinegar amounts and increase gradually. Avoid drinking undiluted. Best enjoyed in the morning to support digestion and metabolism.

  • Author: Jake
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Wellness
  • Method: No-Cook
  • Cuisine: Functional

Nutrition

  • Serving Size: 1 drink
  • Calories: 10
  • Sugar: 1g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: lemon juice, apple cider vinegar, detox, digestion, metabolism