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Prepared apple cider vinegar shots stored in jars in the fridge

Apple Cider Vinegar Shot Recipe

A bold, energizing apple cider vinegar shot layered with lemon, honey, and superfoods—perfect for a mindful morning ritual.

  • Total Time: 5 minutes
  • Yield: 1 shot 1x

Ingredients

Scale
  • 1 tbsp raw apple cider vinegar (with the “mother”)
  • 1 tbsp fresh lemon juice
  • 1 tsp raw honey or maple syrup
  • 1/2 tsp ground turmeric
  • 1/2 tsp ground ginger
  • Pinch of cayenne pepper
  • 2 tbsp filtered water

Instructions

  1. Combine apple cider vinegar and lemon juice in a small glass.
  2. Add raw honey or maple syrup and stir to combine.
  3. Mix in turmeric, ginger, and cayenne pepper.
  4. Pour in filtered water to dilute the acidity.
  5. Stir well until fully mixed.
  6. Chill before drinking for a smoother taste if desired.
  7. Use a straw to protect your teeth and enjoy once daily.

Notes

Customize with herbal tonic, elderberry extract, or citrus for variation. Start mild and adjust ingredients as your body adapts.

  • Author: Jake
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Wellness
  • Method: No-Cook
  • Cuisine: Functional

Nutrition

  • Serving Size: 1 shot
  • Calories: 25
  • Sugar: 3g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: apple cider vinegar, wellness, digestion, metabolism, energy